Fall is just a few weeks away and I’ve barely put a dent in my summer bucket list. Aside from tackling another of Alison Roman’s flavor-packed recipes, (unfortunately) no progress has been made. Maybe I was overambitious, but I’m still hopeful that I can cross off one or two more to-dos before Sept. 22….
Pasta with Melted Cauliflower Sauce
Ever since receiving a copy of That Sounds So Good from the folks at Clarkson Potter, I’ve been eager to try my hand at Carla Lalli Music’s “fan-favorite” pasta with melted cauliflower sauce (on Page 179). In her words, “The recipe is truly a delight because it’s really inexpensive and super easy [to make].”…
Kale and Sausage Frittata
Cheesy Pan Pizza
Homemade SpaghettiOs
Baked Polenta with Floppy Broccoli
When a dish makes the cover of a cookbook (like cacio e pepe pommes Anna), it better be delicious. The recipe should deliver what is promised and the final product ought to explode with flavor. Am I right?…
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