Vegetable Lo Mein
Summer is quickly coming to an end. If you want to maximize the daylight hours and minimize time spent in the kitchen, this vegetable lo mein recipe is for you! The meatless main is quick to prepare and, equally important, satisfying to eat….
Baked Pasta with Leeks and Anchovy Cream
Mistakes happen and, unfortunately, one resulted in a return trip to North Peninsula Veterinary Emergency Clinic at 3 a.m. on Jan. 21. After Rookie was diagnosed with pancreatitis, the veterinarian put her on metronidazole and sucralfate. She was recovering nicely and then started stumbling and suddenly lost use of her legs.
Chicken Noodle Soup with Homemade Broth
Rookie (and I) had a rough weekend. She started showing signs of illness last Thursday and I ended up taking her to North Peninsula Veterinary Emergency Clinic just after midnight on Jan. 15.
Pasta with Mortadella, Peas and Swiss Cheese
Sometimes simple is best. Maybe you’re tired and in a time crunch. Or perhaps you’re craving food that reminds you of childhood. Whatever the case, I think you’ll enjoy this pasta with mortadella, peas and Swiss cheese.
One-Pot Pasta Puttanesca
Happy New Year! I hope your 2023 is off to a strong start. To be honest, the past few days have been a little rough for me. But I’m trying to keep my spirits high and see the silver lining in everything.
Scallion Star Bread
It’s been so nice to take a short break from work this week. I slept in, binge-watched Netflix shows (like Alice in Borderland and Emily in Paris) and baked a bunch of delicious things.
Creamy Greens Pie with Baked Eggs
Christmas sure snuck up on me this year. For some reason, I thought I had more time to figure out what to make for our family gathering. With just a few days to grocery shop and prep, I’ve settled on keeping it simple. The current plan is to bake a Dutch apple pie – aside…
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