Happy New Year! I hope your 2023 is off to a strong start. To be honest, the past few days have been a little rough for me. But I’m trying to keep my spirits high and see the silver lining in everything….
Creamy Potato and Dill Soup
Last weekend, I went to Los Angeles for a quick getaway. In just three days, I saw “stars,” including:…
Chicken in a Pot with Orzo
It’s finally starting to feel like fall in the Bay Area. The leaves are changing, temperatures are dropping, and people are catching the cold and flu! Fortunately, I’ve been managing to stay healthy….
Homemade SpaghettiOs
When only comfort food will do, homemade SpaghettiOs to the rescue! This one-pot pasta dish is super simple to prepare and so satisfying….
Braised Chickpeas with Carrots
Whenever the folks at Cal-Organic Farms send me a box of fresh produce, I get excited to meal plan around the contents. A recent shipment, for example, included fennel, mustard greens, rainbow carrots and green leaf lettuce, which inspired me to make ……
Green Chile Polenta with Eggs
It was a good weekend. The sun was out. The city was abuzz. And I ate so many tasty things, including a few firsts like:…
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